Toor Dal /Pigeon Pea/ Arhar Dal

Toor dal, also known as arhar dal or split pigeon pea, is a very popular pulse consumed in many parts of the world especially in India, Southeast Asia, and Africa. This pulse originated in India and has been consumed in India for centuries.

Toor dal is made by splitting the pigeon pea and removing its peel, which gives it a yellow color. It is small, oval-shaped, and smooth in texture. Toor Dal contains all the essential nutrients and is very healthy. It is used in many types of food – It is used to make dal, which is a famous lentil soup or stew in Indian food. Its taste is mild and earthy, with a little nutty feel. It also gives a little sweetness which makes the food deeper. It becomes soft and creamy after cooking and mixes easily with other flavors.

Why Somnath Agri Impex Toor Dal is Special in the Market

• Our Toor Dal is a very demanded product of our company because it contains high amount of protein. The Toor Dal that we supply is absolutely clean, there is no adulteration. We supply such Toor Dal which is often used in making Sambhar and other foods. We have both types of Toor Dal, Split, and Whole Grain. Somnath Agri Impex Toor Dal is available in different quantities as per the buyers requirement. We supply Toor Dal at the best price in the market. Toor Dal is also known as tur dal, Toor dal or arhar dal which comes in the list of Indian pulses. Polished and split toor dal is the most used form of lentil. It provides essential protein in a vegetarian Indian diet so that the diet remains balanced.

What are the Benefits Of Toor Dal

• Toor dal is also a very good source of energy as it contains carbohydrates, which are needed by the body. This type of dal contains complex carbohydrates, which are highly nutritious and are recommended.
• It provides many essential nutrients like protein, fat, fiber and carbohydrates. In Indian food, especially vegetarian food, it is a wonderful source of protein.
• It also contains iron, calcium, magnesium, potassium and B vitamins in good quantities.
• It is full of dietary fiber, has less saturated fat, and absolutely no cholesterol.
• Toor dal contains Folic Acid which is essential for all women, especially those who are planning to get pregnant.
• It helps in curing cough, gas problems, acidity, stomach aches, and piles.

India, which is a major producer of toor / arhar / pigeon pea, offers many benefits to international buyers. Here are some reasons that make it easier to choose whole toor / arhar / pigeon pea from India:

Why Choose Whole Toor / Arhar / Pigeon Pea from Rajkot, Gujarat, India

Sourcing and Procurement

• The first step in the export process is to procure the best quality whole toor / arhar / pigeon pea from trusted farmers and suppliers in India. We have our own farms and a strong network that follows strict quality standards.

Sorting and Grading

• When whole toor / arhar / pigeon pea arrives, it is meticulously sorted and graded. This ensures that only the best quality pulses are selected for export. Sorting removes any impurities or spoiled grains so that the final product matches international quality.

Packaging and Labeling

• Packaging ensures that the freshness and quality of whole toor / arhar / pigeon pea is maintained during transit. We use industry-standard techniques, like moisture-proof bags, so that the pulses reach their destination in perfect condition. Important details such as batch number, packing date, and nutritional facts are written on every package.

Documentation and Compliance

• International rules and documents are required for exporting agricultural products. Our experienced team handles all the paperwork—export licenses, certificate of origin, phytosanitary certificates, and quality documents—so that the export process is smooth and without delays.

Logistics and Shipping

• We work with trusted logistics partners to ensure timely delivery of Whole toor / arhar / pigeon pea. Our logistics team manages the transport, and chooses the best mode (air, sea or land) depending on the destination. This ensures fast and timely shipping.

FAQ

What are the Nutritional benefits of Whole Toor / Arhar / Pigeon Pea?

• Whole toor / arhar / pigeon pea is rich in protein, dietary fiber, and essential minerals such as iron and potassium. It is low in fat and cholesterol, making it healthy for diet.

How to store whole Toor / Arhar / Pigeon pea?

• It is best to keep it in an airtight container in a cool, dry place. Proper storage keeps it fresh and nutritious for a long time.

What is the minimum order for Whole Toor / Arhar / Pigeon Pea Export?

• The minimum order quantity depends on different requirements. You can know the details by talking to our sales team.

Can you Deliver Whole Toor / Arhar / Pigeon Pea to any Country?

• Yes, we have a global export network which delivers all over the world. We follow import rules and provide smooth delivery.

Conclusion

• As one of the top whole/arhar/pigeon pea exporter and wholesale supplier in India, we provide best quality products and smooth export services to our customers. With our expertise and excellence, we have become a trusted partner for international buyers. Whether you need whole/arhar/pigeon pea for food or for the food industry, we are there to fulfill your need. Contact us today to discuss your needs and start a successful partnership!