Every peanut has a story — one that begins in the warm fields of Gujarat and ends in kitchens around the world. At Somnath Agri Impex, we make sure that journey is filled with care, quality, and precision.
Step 1: Cultivation in Fertile Soil
The journey starts when farmers sow peanut seeds in sandy loam soil, nurtured by the perfect mix of sunshine and seasonal rains. Gujarat’s climate ensures healthy growth and high yields.
Step 2: Harvesting at the Right Time
When the plants turn yellow and pods mature underground, farmers carefully uproot them to avoid damage. Timing is crucial for flavor and freshness.
Step 3: Cleaning & Sorting
Harvested peanuts go through cleaning to remove soil and debris, followed by grading and sorting based on size, variety, and quality.
Step 4: Quality Testing
At Somnath Agri Impex, every batch undergoes rigorous tests for moisture levels, aflatoxin presence, and overall purity to meet international safety standards.
Step 5: Processing & Packaging
Depending on the customer’s requirement, peanuts are shelled, blanched, roasted, or left raw. They are then packed in moisture-proof bags to maintain freshness during transit.
Step 6: Export Logistics
Our logistics team ensures smooth customs clearance, proper documentation, and timely shipment — whether by sea or air — so buyers get their orders on schedule.
Step 7: Arrival at Global Destinations
From street food stalls in Asia to supermarkets in Europe and bakeries in North America, our peanuts reach diverse markets, adding flavor to countless dishes.
Conclusion
The journey of a peanut is one of hard work, dedication, and trust. At Somnath Agri Impex, we honor that journey by ensuring every peanut we export is a symbol of quality from Gujarat’s farms to the world’s plates.
